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Membership is open to any person who is committed to our vision and mission.

HIGHLIGHTS

  • Michael Pollan's new book Cooked: A Natural History of Transformation is now available in bookstores. Read more.
  • UPCOMING PUBLIC HEALTH NUTRITION EVENTS: http://wphna.org/upcoming-events/.
  • UNICEF Debate about nutrition with David Nabarro, Lawrence Haddad, Andrew Tomkins, Purnima Menon and Anna Lartey. Watch on YouTube.
  • Want to read more public health nutrition news? Access our PHN News section on the menu above.
About Us

About Us

We are a professional association that brings together people with a common interest in promoting and improving public health nutrition. We work to ensure that in all possible circumstances, adequate nourishing food is available to and affordable by all.

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Our Members

Our Members

Our members are spread across countries in all continents of the world. They are committed to advancing public health nutrition and sharing their experience to the world. Find out more about who they are, there are many networking opportunities awaiting.

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Our Conferences

Our Conferences

Our conferences, meetings and short-courses are key to our efforts to achieve more effective public health nutrition actions.Our previous conference, World Nutrition Rio2012, was a great success. And we are now preparing our next one, World Nutrition Delhi2016!

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PHN News

Upcoming events

We have prepared a list of upcoming events of relevance for public health nutrition that will be updated constantly. You can have access to them by clicking on this post. Events announced include conferences, congresses, seminars and other meetings, as well as training courses and workshops.

If you would like to share information about an event, please contact us.
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Workforce development: moving forward

The Association is moving forward with its actions on workforce development. We are now launching our Professional Affairs section of the website, where we describe key action areas that have at its focus supporting the broad professionalization of public health nutrition as a practice discipline, in order to building nutrition capacity. We are enthusiastic to work with partners to take this work forward.Read More

Food Revolution Day: 17 May

It happened in May last year for the first time, and this year it is happening again: the 17th of May is Food Revolution Day. It is a worldwide campaign organized by the British chef and worldwide celebrity Jamie Oliver and some charitable/non-profit organizations associated with (or created by) him. The idea is simple: let’s all take a day to think about what we eat, connect with our food, know more about it and share it with others around us, remembering that eating is one of our most important social activities.Read More