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Vol 10 No 2 (2019)
Published:
2019-06-30
ISBN:
2041-9775
Editorials
Introduction to the second issue of World Nutrition for 2019
Ted H Greiner
1-3
pdf
Knowledge, Policy, Action in the Decade of Nutrition 2016-2025
What is working or not? Where are the gaps? What needs more effort or change?
Margaret Ruth Miller
4-7
pdf
Good Questions 7: How Should Human Milk Banks be Regulated?
George Kent
8-26
pdf
Original research
Effect of differently worded messages about alcohol on intent to breastfeed among university women in South Korea
a survey
Ted H Greiner, Igor Z Zubrzycki, Bo Seul Jegal, Sang-Sun Lee
27-39
pdf
Literature reviews
Probiotics as prevention for gastro-intestinal disorders in pediatrics.
A review
Celine Perceval, Michel Pletincx, Yvan Vandenplas
40-63
pdf
Glucagon Like Peptide 1 and Evidence Around Diabetes Specific Nutrition
GLP-1 & DSN
ANSHU JOSHI, SAMEER RAO
64-75
pdf
Commentaries
HEALTHY FOR WHOM – CONSUMERS OR THE FOOD AND BEVERAGE INDUSTRY?
Radha Holla, Arun Gupta
76-86
pdf
Letters
The Trump Administration’s destruction of the Economic Research Service: An American Tragedy
Marion Nestle
87-91
pdf
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