What Eduardo Galeano tells us

Claudio Schuftan

Skip to main content Skip to main navigation menu Skip to site footer

What Eduardo Galeano tells us

Nutritionists of the world, unite!

Claudio Schuftan

PDF

Published

2011-01-31

Issue

Vol 2 No 1 (2011)

Section

Commentaries

Authors retain all copyrights. In making a submission to World Nutrition, they are certifying that all material is theirs except quotations, as indicated, and that they have obtained permission for any photos, tables, or graphics taken from other publications or websites.

Most read articles by the same author(s)

Leith Greenslade, Jessica Johnston, Alan Court, Ted Greiner, Graham Lyons, George Kent, Altrena Makuria, Claudio Schuftan, Colin D. Butler, Stefania Vezzosi, Sara Diana Garduño Diaz, Maria Alvim, Yoni Freedhoff, Feedback , World Nutrition: Vol 5 No 12 (2014): Malnutrition - Children need food first
Thiago Hérick de Sá, Diana Parra, Jean-Claude Moubarac, Isabela Sattamini, Fabio Gomes, Claudio Schuftan, Geoffrey Cannon, Development , World Nutrition: Vol 5 No 9 (2014): Future life on earth
Colin Butler, Thiago Herick de Sa, Barry Popkin, Claudio Schuftan, Diana Parra, Feedback , World Nutrition: Vol 5 No 6 (2014): Sugar. The point has tipped
Maria Hamlin Zuniga, Claudio Schuftan, WHO World Health Assembly this month , World Nutrition: Vol 5 No 5 (2014): The eye of the perfect global storm
Barry Popkin, Claudio Schuftan, Thiago Hérick de Sá, Michael Krawinkel, Patti Rundall, Claudia Roden, Stineke Oenema, Feedback , World Nutrition: Vol 5 No 5 (2014): The eye of the perfect global storm
Urban Jonsson, Claudio Schuftan, Marcela Reyes, Cedric de Voil, Geoffrey Cannon, Katherine Jenner, Feedback , World Nutrition: Vol 5 No 4 (2014): The rebirth of social medicine
Fred Kummerow, Walter Willett, Gyorgy Scrinis, Claudio Schuftan, Feedback , World Nutrition: Vol 5 No 3 (2014): Nutrition is a political issue
Fred Kummerow, Claudio Schuftan, Thomas Samaras, Feedback , World Nutrition: Vol 5 No 2 (2014): What sugar does to you
Fabio Gomes, Claudio Schuftan, Colin Tudge, Feedback , World Nutrition: Vol 5 No 1 (2014): Happy, nourishing, and equitable new year! Here’s to our future
Fabio Gomes, Claudio Schuftan, Colin Tudge, Feedback , World Nutrition: Vol 4 No 8 (2013)

1 2 3 4 5 > >>