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Association’s response to consultation on Third Draft of the Global Action Plan on the Prevention and Control of NCDs

The Association has been actively engaged in many important international activities. Along with other partners we have contributed comments on the Draft Global Action Plan on the prevention and control of NCDs. The main thrust of our contribution has been to support and emphasis the importance of developing and supporting the nutrition workforce to deliver and evaluate the implementation of the plans of action. We suggested wording that encouraged member states to protect food policy from the undue influences of vested interests.Read More